Sorisso【ソリッソ】

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TEL:03-5798-8828
クッキング&コミュニケーションサロン

料理教室

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PRIVATE LESSON · YOUR GROUP ONLY

Basic Japanese Cooking Class in Tokyo

Choose one of 3 classic Japanese dishes: onigiri & tamagoyaki, omurice or handmade gyoza. A private, hands-on class for your group in Ebisu, Tokyo.

Guests enjoying the onigiri they made at a Japanese cooking in Tokyo
Price¥40,000 for 1–3 guests
DurationAbout 1.5 hours
LocationEbisu, Tokyo
LanguageEnglish

All prices include tax. Free cancellation up to 5 days before your class.

Choose one of 3 dishes

Onigiri and tamagoyaki prepared in a Japanese cooking class

OPTION 1

Onigiri & Tamagoyaki

Onigiri and tamagoyaki are the classic Japanese comfort food combo.

What you will make

  • Hand-shaped rice balls with classic fillings (bonito flakes, salmon, grilled rice)
  • Dashi-maki tamago (Japanese rolled omelet with dashi broth)

What you will learn

  • How to cook perfect Japanese rice
  • How to choose the right rice and use a clay pot (donabe)
  • How to shape onigiri (triangle or barrel style)
  • How to roll and season a juicy, flavorful tamagoyaki

¥40,000 for 1–3 guests · 4 or more guests: ¥12,000 per person

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Homemade chicken omurice

OPTION 2

Omelet Rice (Omurice)

Omurice is a beloved Japanese comfort dish that combines a fluffy omelet and ketchup-seasoned fried rice.

What you will make

  • Chicken rice and a fluffy omelet

What you will learn

  • How to make buttery, flavorful chicken rice
  • Tips for stir-frying vegetables for rich flavor
  • How to make a soft and creamy omelet

¥40,000 for 1–3 guests · 4 or more guests: ¥13,000 per person

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Pan-fried Japanese gyoza dumplings

OPTION 3

Handmade Gyoza

Gyoza are Japanese pan-fried dumplings filled with seasoned meat and vegetables, known for their crispy bottoms and juicy centers.

What you will make

  • Gyoza (Japanese dumplings) from scratch
  • Rice cooked in a clay pot (donabe)

What you will learn

  • How to make gyoza wrappers from flour
  • How to prepare the filling and fold dumplings beautifully
  • How to pan-fry gyoza for a crispy bottom and juicy center

¥40,000 for 1–3 guests · 4 or more guests: ¥11,000 per person

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Price

1–3 guests¥40,000 total
Minimum private lesson fee
4 or more guests (per person)Onigiri & Tamagoyaki: ¥12,000
Omurice: ¥13,000
Handmade Gyoza: ¥11,000

The per-person rate applies only to groups of 4 or more. All prices include tax.

Inside the Basic class

Guests making onigiri, tamagoyaki, omurice and gyoza at Sorisso.

  • Four guests holding the onigiri they shaped
  • Guests shaping onigiri with an instructor
  • Guests learning to shape onigiri
  • A couple shaping onigiri
  • A guest with the onigiri she made
  • A guest with a basket of the onigiri she made
  • A couple with their onigiri sets
  • A guest rolling tamagoyaki in the pan
  • A couple making tamagoyaki together
  • A couple with their homemade omurice
  • A couple with the omurice they made
  • Father and son with their homemade omurice
  • Three guests with the omurice they made
  • A guest with the omurice she made
  • A guest with her omurice at the stove
  • Guests rolling out gyoza wrappers from scratch
  • Two guests with a pan of handmade gyoza
  • Four guests with the gyoza they made
  • A couple with their pan-fried gyoza
  • A family of four with their homemade gyoza
  • Guests enjoying the gyoza they made
  • A guest with the gyoza he made
  • Two guests with a plate of gyoza

Swipe or use the arrows to see more photos →

How to book

  1. 1Send a requestChoose your dish and tell us your preferred dates in the request form.
  2. 2We reply by emailWe check availability and confirm the details with you.
  3. 3Cook and enjoyEnjoy a private class with our chef in Ebisu, Tokyo.

Good to know

Language

Every class is taught by a professional chef with an English-speaking interpreter.

Location

Sorisso, 1-31-12 Ebisu, Shibuya-ku, Tokyo.

Children

Children are welcome! Children are charged the same price as adults.

Cancellation policy

  • Up to 5 days before: free
  • 4–3 days before: 30%
  • 2 days before: 50%
  • The day before or the day of: 100%

Dietary restrictions or food allergies? Our Custom class can be planned around them.

Other classes

Compare all classes →

Ready to cook with us?

Tell us your dish and preferred dates. We reply by email.

Request a Basic class

電話でのお問い合わせはこちら

03-5798-8828

受付時間 9:00~22:00 定休日:不定休

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